My belly's still full from last night's dinner at The Farm Cafe , a lovely restaurant in an old house that focuses on locally-sourced fresh food. We drank Pinot Noir and gorged ourselves on rosemary roasted hazelnuts, baked Brie, herb crusted tofu with mushroom Marsala sauce, and goat cheese ravioli with fresh basil, pecorino, and hazelnuts. It's funny, I hate packaged junk food, but I'm happy to indulge on really good fresh food and wine. It was just such a charming place to celebrate the 28th birthday of the boy I'm dating. After that we drank pumpkin ale and watched The Pineapple Express at the 3 dollar theatre.

I love night's filled with good people and good food. It is undeniably nice to have someone who wants to celebrate their birthday on a date with me.

Despite what people say about getting old and boring, I think each year just gets more and more fun. You know, I think right now is a pretty amazing time in life.